Pastalaya Recipe: A Cajun Twist with a Classic
Pastalaya is really a delightful fusion of pasta and the vintage Louisiana dish, jambalaya. This hearty, just one-pot food is ideal for feeding a group or bringing a contact of Cajun flavor in your meal desk. With its mixture of smoky sausage, tender rooster, savory spices, and pasta, pastalaya provides the bold and comforting flavors of jambalaya